A student used a DCP solution (standardized to 9.94x10-4M) to analyze a sample of extract from 3.50g of solid food. The titration required 22.49mL of DCP. 91.75% of all the ascorbic acid in the food was collected in the extract. (MM Ascorbic Acid = 176.124 g/mol)

What mass of food (in grams) would be required to attain the RDA of ascorbic acid (60 mg)

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Nitric acid can be formed in two steps from the atmospheric gases nitrogen and oxygen, plus hydrogen prepared by reforming natural gas. in the first step, nitrogen and hydrogen react to form ammonia: (g) (g) (g) in the second step, ammonia and oxygen react to form nitric acid and water: (g) (g) (g) (g) calculate the net change in enthalpy for the formation of one mole of nitric acid from nitrogen, hydrogen and oxygen from these reactions. round your answer to the nearest .