Refrigerating perishable foods affects biochemical reactions by
decreasing the rate of r...
Chemistry, 11.03.2020 21:40, dolphinfan321
Refrigerating perishable foods affects biochemical reactions by
decreasing the rate of reactions affecting spoilage
removing bacteria
increasing concentrations of antioxidants
catalyzing the removal of harmful chemicals from the foods
Answers: 3
Chemistry, 22.06.2019 14:50, ladybugperez05
Which of the following is most likely true about water in chemical systems? a) water dissolves nonpolar ionic compounds. b) water dissociates ionic compounds. c) water dissociates covalent molecules. d) water dissolves nonpolar covalent substances.
Answers: 1
Chemistry, 22.06.2019 21:00, lalaween098
What type of radiation is lead emitting in the following equation? alpha particles beta particles gamma rays
Answers: 3
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