Indicate whether each of the following can be determined exactly or must be measured with some degree of uncertainty: (a) the number of eggs in a basket the mass of a dozen eggs(b) the number of gallons of gasoline necessary to fill an automobile gas tank(c) the number of cm in 2 m the mass of a textbook(d) the time required to drive from san francisco to kansas city at an average speed of 53 mi/h

Match the acid base pairs by arranging the acid name with the conjugate base formula. hydrogen carbonate hydrogen phosphate carbonic acid read water sulfuric acid phosphoric acid a. co32- b. hso4- c. hco3- d. po43- e. h2po4- f. oh-

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

In water, a strong acid will break down into its component parts. a. completely b. partly c. never in water, a weak base will break down into its component parts. a. completely b. partly c. never