Explain why turning up the burner once the water is boiling will not the noodles cook faster

answer:

water boils at 212° f (100° c). now, once water is boiling, it will not get any hotter, so adding more heat will not decrease the cooking time of foods. however, it is possible to raise the temperature at which water boils.

explanation:

the leaf is an organ of a typical plant, and the main functions are to complete photosynthesis and allow the plant to exchange gas, just like how we have the respiratory system. leaves have the stomata, which collects maintains co2 and o2 levels. this is necessary for cell metabolism. the leaf also collects sunlight using chloroplasts. succinctly, leaves own a pivotal role in sustaining plant life.