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Chemistry, 23.06.2019 01:00, stefaniethibodeaux
Substance 33°f 100°f peanut oil solid liquid margarine solid liquid chocolate chips solid liquid which conclusion fits the data in the table? a. heat chemically changes chocolate and margarine. b. all solids become liquid at 100°f. c. removing heat from a substance it to melt. d. matter may change shape when it is heated.
Answers: 1
Chemistry, 23.06.2019 08:00, george27212
What is the temperature in kelvin of a gas if it is allowed to expand from 1.50 l to 4.50 l? the initial temperature is 10.0°c and pressure is constant throughout the change. which equation should you use? t2= v2/v1 t1 what is the final temperature? ⇒ 849 k these are the answers.
Answers: 1
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