Answers needed asap my friends and i are really confused in chemistry right now, and we could really use some . when you give answers to the questions below, we would really appreciate an explanation as well so we can try and get an understanding. 1.) do you think the forces holding water molecules to other water molecules are stronger or weaker than the forces holding rubbing alcohol molecules to other rubbing alcohol molecules? 2.) do you think the forces holding rubbing alcohol molecules to other rubbing alcohol molecules are stronger or weaker than those holding water molecules to other water molecules? 3.) hot chocolate mix often mixes more smoothly with milk- which contains fats- than it does with water. what type of molecules- polar or nonpolar- are fats if the hot chocolate mixes well with it? 4.) what can you tell about the relative strengths of the imfs from the temperatures reached by wetted thermometers