Which best describes the role of a secondary consumer in a food web? a. carnivore that feeds on primary consumers b. carnivore that feeds on producers c. herbivore that feeds on primary consumers d. herbivore that feeds on producers

A.Carnivore that feeds on primary consumers.

Secondary consumers eat primary consumers. They are carnivores (meat-eaters) and omnivores (animals that eat both animals and plants).

We defined secondary consumers as organisms, primarily animals, which eat primary consumers. Furthermore, secondary consumers can be classified into one of two groups: carnivores, or meat eaters, and omnivores, which are plant and meat eaters.

samuel de champlain. in 1608, king henry iv sponsored pierre dugua, sieur de mons and samuel de champlain as founders of the city of quebec with 28 men. this was the second permanent french settlement in the colony of canada.

because u need two or more forms of the same element that contain equal numbers of protons but different numbers of neutrons in their nuclei to form isotopes.

so since they all have the same shape? i mean maybe because m& m and reeses are both chocolates