Business
Business, 19.10.2021 21:40, stayc12183

Which of the following is not a characteristic of a cafeteria? A tray is used to collect chosen dishes.
Customers tell servers what they want.
Food is displayed along the serving line.
Amounts are usually "all you care to eat" with no limits.

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Which of the following is not a characteristic of a cafeteria? A tray is used to collect chosen di...

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