acc 444 MM: Material Management Case Study (Recommended: Know steps in MM process from CH 9 MERP and SAP PowerPoints; Highly Recommended: Go through MM Exercise; Required: Go through MM Case) 1) We discussed the GR/IR account used in the MM process in SAP. a. Discuss when and why SAP uses this account, and b. Discuss the transactions that affect this account, c. Discuss what happens if the amount of the vendor invoice received does not match the initial amount that was originally credited to this account

Suppose someone wants to sell a piece of land for cash. the selling of a piece of land represents turning

Suppose that real interest rates increase across europe. this development will u. s. net capital outflow at all u. s. real interest rates. this causes the loanable funds to because net capital outflow is a component of that curve.

At a student café, there are equal numbers of two types of customers with the following values. the café owner cannot distinguish between the two types of students because many students without early classes arrive early anyway (i. e., she cannot price-discriminate). students with early classes students without early classes coffee 70 60 banana 51 101 the marginal cost of coffee is 10 and the marginal cost of a banana is 40. the café owner is considering three pricing strategies: 1. mixed bundling: price bundle of coffee and a banana for 161, or just a coffee for 70. 2. price separately: offer coffee at 60, price a banana at 101. 3. bundle only: coffee and a banana for 121. do not offer goods separately. assume that if the price of an item or bundle is no more than exactly equal to a student's willingness to pay, then the student will purchase the item or bundle. for simplicity, assume there is just one student with an early class, and one student without an early class. price strategy revenue from pricing strategy cost from pricing strategy profit from pricing strategy 1. mixed bundling $ $ $ 2. price separately $ $ $ 3. bundle only $ $ $ pricing strategy yields the highest profit for the café owner.