Utilization will always be lower than efficiency because:
a) effective capacity is less than...
![Business](/tpl/images/cats/ekonomika.png)
Business, 14.11.2019 22:31, harringtonrob16
Utilization will always be lower than efficiency because:
a) effective capacity is less than design capacity.
b) effective capacity is greater than design capacity.
c) effective capacity equals design capacity.
d) expected output is less than actual output.
e) expected output is less than rated capacity.
![answer](/tpl/images/cats/otvet.png)
Answers: 2
Other questions on the subject: Business
![image](/tpl/images/cats/ekonomika.png)
Business, 22.06.2019 02:50, isbella29
Wren pork company uses the value basis of allocating joint costs in its production of pork products. relevant information for the current period follows: product pounds price/lb. loin chops 3,000 $ 5.00 ground 10,000 2.00 ribs 4,000 4.75 bacon 6,000 3.50 the total joint cost for the current period was $43,000. how much of this cost should wren pork allocate to loin chops?
Answers: 1
![image](/tpl/images/cats/ekonomika.png)
Business, 22.06.2019 11:00, risolatziyovudd
%of the world's population controls approximately % of the world's finances (the sum of gross domestic products)" quizlket
Answers: 1
![image](/tpl/images/cats/ekonomika.png)
Business, 22.06.2019 21:30, lee1677
Which of the following results in an increase in the standard of living? a. an increase in unemployment pushes down the cost of production. b. wages go up to correct for the inflation of prices. c. income increases, enabling consumers to buy more goods and services. d. rising production costs drive up the price of goods and services.
Answers: 1
![image](/tpl/images/cats/ekonomika.png)
Business, 22.06.2019 22:00, kyle65
Anheuser-busch inbev is considering you for an entry-level brand management position. you have been asked to prepare an analysis of the u. s. craft beer industry as part of the selection process. prepare a 3-5 page report that includes a description of the industry’s strategically relevant macro-environmental components, evaluates competition in the industry, assesses drivers of change and industry dynamics, and lists industry key success factors. the company’s management also asks that you propose the basic elements of a strategic action plan that will allow the company to improve its competitive position in the market for craft beer. you must provide a heading in your report for each of the required elements of the assignment.
Answers: 3
Do you know the correct answer?
Questions in other subjects:
![Konu](/tpl/images/cats/informatica.png)
![Konu](/tpl/images/cats/mat.png)
![Konu](/tpl/images/cats/istoriya.png)
![Konu](/tpl/images/cats/mat.png)
![Konu](/tpl/images/cats/fizika.png)
![Konu](/tpl/images/cats/ekonomika.png)
![Konu](/tpl/images/cats/mat.png)
Mathematics, 07.03.2021 19:50
![Konu](/tpl/images/cats/mat.png)
Mathematics, 07.03.2021 19:50
![Konu](/tpl/images/cats/istoriya.png)
History, 07.03.2021 19:50
![Konu](/tpl/images/cats/mat.png)
Mathematics, 07.03.2021 19:50