Biology
Biology, 24.07.2019 12:30, sarinaneedshelp01

There are a variety of fairly common human genetic diseases in which enzymes required for the breakdown of fructose, lactose, or sucrose are defective. however, there are very few cases of people having a genetic disease in which one of the enzymes of glycolysis is severely affected. why do you suppose such mutations are seen so rarely?

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