Biology

Biology, 28.07.2019 22:00, Sonicawesomeness

What mechanical digestion increases the surface area of food, to speed up the process of?

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Biology, 30.07.2019 02:30, kharmaculpepper

Mechanical digestion, the process of breaking down large chunks of food into smaller pieces, is important because smaller pieces of food mechanical digestion, the process of breaking down large chunks of food into smaller pieces, is important because smaller pieces of food are more easily stored in the stomach than are larger pieces of food are easier to excrete than are larger pieces of food do not taste as good as larger pieces of food have more surface area for chemical digestion than do larger pieces of food

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Biology, 31.08.2019 16:30, davelopez979

Which best differentiates between chemical digestion and mechanical digestion? chemical digestion happens in the small intestine; mechanical digestion happens in the mouth. chemical digestion involves the breaking down of food with enzymes; mechanical digestion is breaking down food by chewing and tearing with teeth. chemical digestion is the breakdown of fats; mechanical digestion is the breakdown of proteins. chemical digestion is done only by the major structures of the digestive system; mechanical digestion is done by the accessory structures of the digestive system.

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Biology, 30.09.2019 04:30, imbadatmath56

Aperson starts to eat a hamburger. as she takes a bite and chews, an enzyme called salivary lipase to begin the process of fat digestion. which of these is the best description of the role of enzymes in digestion? a. enzymes are acids that physically break down food molecules. b. enzymes moisten food to teeth in the mechanical process of grinding and chewing. c. enzymes are proteins that speed up the process of chemically breaking down food molecules. d. enzymes are cells that secrete saliva and other necessary substances needed for digestion.

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