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Approximately what portion of the foods that we eat have been genetically modified in some way? a. fewer than 10% b. about 50% c. nearly 100%
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Which of the following is not a benefit of genetically modified foods? a. pest-resistant crops b. herbicide-resistant crops c. plants that do not require water?
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Oak and maple trees, chipmunks, white-tail deer, and black bears emerging from hibernation are all organisms that may be found in which biome
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Why is earths biosphere called “ the living earth ”...
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