Q: a: which of these would increase the rate of photosynthesis and lead to the production of more glucose? a) increase in available sunlight and available carbon dioxide b) decrease in available sunlight and available carbon dioxide c) increase in available sunlight and decrease in available carbon dioxide d) decrease in available sunlight and increase in available carbon dioxide

How many copies of each chromosomes should be present in each of the 4 final haploid versions of gamete?

Which statement best describes the relationship between an allele and a gene? question 1 a. an allele is a variation of a gene that can be expressed as a phenotype. b. an allele is the part of a gene that attaches to messenger rna molecules. c. an allele is a segment of a dna molecule that controls replication of a gene.

Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.