Suppose you are part of a community with a sustainable yield of fish. what does this yield indicate? a. the community has enough fish to fulfill its nutritional requirements b. no other species has been inadvertently caught. c. the population of fish has not been depleted. d. the fish are harvested with humane methods. e. the catch has decreased each year.

How many trophic levels are there in the following food chain? phytoplankton - shrimp - perch - pike - osprey

The specific heat of ice is 0.5 calories/gram°c. 20 grams of ice will require ll calories to raise the temperature 1°c. 05

Answer ! in your opinion, what are the limiting factors that might affect the growth or diversity of our ecosystem? respond to this question in claim, evidence, reasoning format. 1. make your claim (i are the limiting factors that might affect the growth or diversity of our 2. follow the claim with 3 pieces of evidence. evidence may be taken from the reading, the videos, previous lessons, or googled answers. site sources, too. 3. use reasoning to explain why you chose your evidence.