Why does red pepper make mold grow on food faster?

Red Peppers (Bell Peppers) get moldy because moisture is what causes peppers to mold, therefore it can affect other foods near it, such as if parts of a bell pepper have been sprinkled on a meal. Bell peppers (red peppers) are 60% water. Bell Peppers can be more affective spreading mold if they were grown in a garden that was over-watered, or if it was grown in an area that had lots of precipitation.

Explanation:

Sorry this was late. Hope this helped!

one would be wind another would be water density