Question 2 1 pts
Kate and Lisa talked a bit about glucose and starch. Which of the following is the proper classification for each
of these molecules?
O glucose and starch are both polysaccharide carbohydrates,
O glucose - monosaccharide carbohydrate, starch - disaccharide carbohydrate
O glucose - monosaccharide carbohydrate, starch - polysaccharide carbohydrate
O glucose - lipid, starch - disaccharide carbohydrate
O glucose and starch are both proteins

correct answer is a. and d.

there is not 1 highest source of protein, but there are many; meats, fish, poultry, seafood, cheese, eggs, yogurt and milk. the only non complete animal food that is beneficial is gelatin.

sorry if this did not , have a great day!

wild parsnip is a perennial plant which reproduces rapidly in areas which have no sign of agricultural activity such roadside or at no tillage open areas. it's considered invasive because it can inhibit the growth of another plant  and its reproduction is fast. there are several harmful effects of this invasive plant although its taproot is edible since it is a member of the carrot family. wild parsnips can cause skin blistering when in contact because of the chemicals it contains, second it inhibits the growth of other plants, it will restrict the growth of animals when eaten and lastly, it drives away natural pollinators like bees.