How does the shape of a lipid compare to the shape of a carbohydrate?

Drag each label to the correct location on the image. each label can be used more than once. a scientist introduced mutations in a gene sequence isolated from bacteria. study the sequence, and identify the steps where the mutations may affect the formation of proteins. in the sequence, black letters stand for protein coding regions and red letters stand for noncoding regions. protein will not be changed. protein may be changed. attcgtgttc atcgtgttc atcgtattc attcgtattc

Whay is the following best defines climate

Which gas found in the earth's atmosphere greatly impacts the daily range of temperature on earth. a) oxygen b) hydrogen c) nitrogen d) water vapor