Why was domesticating and confining animals so important to the food supply of early civilization

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Throughout history, people have bred domesticated animals to promote certain traits. Domestic animals are chosen for their ability to breed in captivity and for their calm temperament. Their ability to resist disease and survive in difficult climates is also valuable.

Explanation:

Domestication of animals help the humans in many ways for eg; Cows and goats gave them milk and meat , Cattle also helped them in ploughing the fields also Cattle and sheep are kept for their wool, skins, mea,t and milk, large animals can also be used to do physical work like carrying things or plowing the field