When you eat, the enzymes in your mouth, called Amylase (1), immediately begin to attach themselves to the sugar that is in your food called Amylose. Amylose is a substrate (2) that the enzyme Amylase bonds to creating a lock and key model (3). The enzyme helps the amylose by lowering the activation energy needed to break it down and by making the breakdown of the sugar occur faster. This reaction yields (4) fructose and galactose as monosaccharides (5).

Which of these statements are true about scientific theories and hypothesis

He did not infringe upon the policy making powers that he felt the constitution gave congress. but the determination of foreign policy became preponderantly a presidential concern. when the french revolution led to a major war between france and england, washington refused to accept entirely the recommendations of either his secretary of state thomas jefferson, who was pro-french, or his secretary of the treasury alexander hamilton, who was pro-british. rather, he insisted upon a neutral course until the united states could grow stronger. which provides the best objective summary of this excerpt? president washington made a good choice when he decided not to accept the recommendations of his advisors and instead insisted that the united states stay neutral during the war between france and england as president, washington believed that the united states should remain neutral in foreign policy even though he had advisors who recommended that he take sides during the war between france and england. washington did not make policy decisions during his presidency because he did not want to interfere with the policy-making powers that the constitution gave congress. washington refused to accept entirely the recommendations of either his secretary of state thomas jefferson, who was pro-french, or his secretary of the treasury alexander hamilton, who was pro-britis

What is responsible for the uneven heating between the poles and the equator on any given day