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What are the result of when individual components in an organism interact with others to create noval stucture and function called

You are studying a protein that you call protein x. there is an aspartic acid at a key position in protein x which is important in the folding and stabilization of that protein. if this aspartic acid is changed to a different amino acid, which type of amino acid substitutions is most likely to allow the protein to fold normally?

¿cómo demostraron los experimentos de griffith que un factor hereditario estaba involucrado en la transformación bacteriana?