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Something that is precise but not accurate always return the same value but this value will not be correct true or false
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Glutamic acid: hydrophilic or hydrophobic? positive, negative, or neutral? valine: hydrophilic or hydrophobic? positive, negative, or neutral?
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Approximately what portion of the foods that we eat have been genetically modified in some way? a. fewer than 10% b. about 50% c. nearly 100%
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The structure of a dna molecule is best described as a. one long strand of nucleic acids b. two strands of dna nucleotides joined by hydrogen bonds c. two strands of amino acids joined by hydrogen bonds d. one long strand of amino acids
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