Multicellular organisms arose because

Good Morning!

Unicellular organisms are still the majority on our planet today. They are evolutionarily a success. Its development for multicellular organisms, however, is, according to some researchers indicate, because of the advantages of "teamwork" carried out by the cells together. It is cheaper (in terms of energy) for cells to divide their work - different cells for each specific function. Thus, when a mutation originated a multicellular organism, it succeeded in its development, surviving and procreating.
Multicellular organisms arose because, among several reasons, they could suffer injuries in parts of their composition and continue living..
hugs!

Cis correct i think

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

starchy vegetablesnon-starchy vegetables

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

hope this !