Biology, 17.10.2019 02:30, sophiaa23

Why is the world’s loss of biodiversity a source of concern?

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Biology, 21.06.2019 16:00, stephanielynch

In a relatively small iguana population the allelic frequency is tracked for three generations. webbing is a recessive allele; no webbing is the dominant allele. during one very rainy spring and summer, a flood washes all the iguana without webbed feet out to sea. by the fall, and three generations later, you have the gene pool seen here.

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Biology, 22.06.2019 06:30, hellothere2458

What are examples of the plant life and animal life that can be found in each type of terrarium

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Biology, 22.06.2019 07:50, darceline1574

Which of the following types of stars is most likely to end up as a supernova? in graph a, the curve peaks at 800 nm, in the red section of the visible light spectrum. in graph b, the curve peaks at 550 nm, in the green section of the visible light spectrum. in graph c, the curve peaks at 450 nm, in the blue section of the visible light spectrum. in graph d, the curve peaks at 300 nm, in the violet section of the visible light spectrum. a b c d

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Biology, 22.06.2019 11:30, kristieroth1

Recently, crops of vegetables such as lettuce and green onions have been contaminated, while they are still on the farm, with bacteria that cause food poisoning. how will science influence the way the government responds to prevent an increase in food-borne diseases? because science has shown that lettuce and green onions are not nutritionally valuable, the government may pass laws that ban the sale of lettuce and green onions. because science has shown that there is no way to prevent bacterial contamination, the government may pass laws that punish businesses that buy lettuce and green onions. because science has shown that the washing of hands prevent the spread of infectious diseases among people, the government may pass laws that require hand washing by everyone who handles food. because science has shown there are ways to find the source of the contamination, the government may pass laws that require farm practices that reduce the contamination of lettuce and green onions.