In a pond ecosystem, consumers can range from microscopic shrimp to large carnivorous fish. Limiting factors in the pond ecosystem can include sunlight, carbon
have on the ecosystem? (SC.7.L.17.2)
A) The population of producers would increase
B ) The biodiversity in the pond would decrease.
C) The number of primary consumers would increase
D) The body size of secondary consumers would decrease
Answers: 3
Biology, 22.06.2019 04:00, ashleyprescot05
What best explains the inability for life to exist in earth early atmosphere
Answers: 1
Biology, 22.06.2019 06:30, dtilton2003
Agroup of students is studying convection currents. they fill two identical balloons with the same amount of helium. one balloon is placed in a freezer and the other in an area with warm air. after 10 minutes, the balloons are released from a height of 1 meter. which of the following do the students most likely observe? question 8 options: the cold balloon expands and rises. the warm balloon shrinks and sinks. the balloons rise at the same rate. both balloons are the same size. the ballons both rise. the cold ballon is larger than the warm balloon. the warm balloon expands and rises. the cold balloon shrinks and sinks.
Answers: 3
In a pond ecosystem, consumers can range from microscopic shrimp to large carnivorous fish. Limiting...
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