A student has two beakers (Beaker X and Beaker Y) of clear unknown liquids. The student knows that one liquid is a weak acid and one is a weak base. She knows that both liquids are equally concentrated as either an acid or a base. The student also knows that the pH of the liquid in Beaker X is 8. Therefore, the student concludes that Beaker X contains the acid and Beaker Y contains the base. 1) State whether or not the student’s conclusion is correct.
2)Explain your answer.
3)Describe the likely outcome in terms of acids, bases, and buffers, if the liquids in
Beaker X and Beaker Y were combined.

carbohydrates: (starches and sugars) composed of carbon, hydrogen, and oxygen.

lipids: (fats, oils, and waxes) are made of carbon and hydrogen atoms.

nucleic acids: contain hydrogen, oxygen, nitrogen, carbon, and phosphorus. they are polymers of nucleotides. a nucleotide has three parts, a 5-carbon sugar, a phosphate     (-po⬇️4) group, and a nitrogenous base.

proteins: made up of nitrogen, carbon, hydrogen, and oxygen. they are polymers of amino acids.

a

explanation:

many plants naturally reproduce this way, but it can also be induced artificially. horticulturalists have developed asexual propagation techniques that use vegetative plant parts to replicate plants. success rates and difficulty of propagation vary greatly. monocotyledons typically lack a vascular cambium and therefore are harder to propagate.

explanation:

okay now i don't know this but for the pints nothing else to say bye