Biology
Biology, 26.01.2021 22:30, corrineikerd

25 POINTS Clams, oysters, and mussels eat plankton. How would clams, oysters, and mussels most likely be affected if the amount of plankton in a large body of water decreased significantly?
a. they would increase in number
b. they would compete for a limited food source
c. they would become prey to other animals
d. they would find a new food source

answer
Answers: 3

Other questions on the subject: Biology

image
Biology, 22.06.2019 00:10, bobtothemaxthe1st
Why does meiosis produce cells with half the chromosomes? o a. most of the chromosomes are not necessary to keep an organism alive. b. a gamete needs only half the number of chromosomes because two gametes join together. o c. it makes the gametes easier to move around in the organism. o d. it is faster to produce gametes with fewer chromosomes.
Answers: 1
image
Biology, 22.06.2019 01:00, catalanb474
All but one describes an effect of aging on the digestive system. a) decreased acid secretion b) decreased elasticity of stomach c) capacity to resist damage decreases d) food remains in stomach for less time
Answers: 1
image
Biology, 22.06.2019 06:00, bandiadummy8595
Most animal cells membranes have proteins that pump ions out of the cell and potassium ions into the cell
Answers: 3
image
Biology, 22.06.2019 06:30, mmaglaya1
What is the problem in this article? what solution does the article propose?
Answers: 3
Do you know the correct answer?
25 POINTS Clams, oysters, and mussels eat plankton. How would clams, oysters, and mussels most like...

Questions in other subjects:

Konu
Chemistry, 02.04.2020 23:30
Konu
History, 02.04.2020 23:30