Assuming that most people adhere to the recommendations in the top graph what comparisons can you make between the two graphs? Explain why there are differences in the foods that we eat and our body composition (for example, why is it that we eat mostly carbohydrates but our bodies are only
composed of about 1% carbohydrates?) A complete response will make multiple observations and will explain them using vocabulary and concepts from
lesson 12

Chinese privet is a plant that is native to china. over 150 years ago, chinese privet was introduced to the united states as a fast-growing shrub that serves as an excellent privacy hedge. with no natural herbivore, chinese privet quickly established itself and spread in natural areas throughout the southeast and eastern seaboard of the united states. its dominance in these areas has jeopardized the survival of native plant species. chinese privet provides evidence that introducing non-native organisms can cause environmental damage integrated pest management strategies will not decrease chinese privet populations american gardeners can easily control the spread of chinese privet non-native plant species have type i survivorship curves

Which of these transport mechanisms moves glucose from the blood into a cell? active transport diffusion facilitated diffusion osmosis

Did the vinegar diffuse all the way to the center of any of the cubes? if so, which ones? what does this tell you about surface area-to-volume ratio and the diffusion rate?