the graph illustrates the activity level of three common digestive enzymes across a rang of pH values which enzyme is likely to be the most active in the acidic environment of the stomach

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

a. population growth is decreasing

-2

+4

-10

-3

-8

-3

so the population decreased by 24 because 3+3+8+10+2=26-2=24.

hoped i !

explanation: