What is the primary energy source in the food chain?

A Producers
B Primary consumers
C Secondary consumers
D Sun

Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.

If an organ has six haploid chromosomes, how many chromosomes are present. 6 12

Which of the following words best matches this definition: the process in which the best adapted organisms survive and pass on their traits, while those that are not well adapted do not survive to pass on their traits. question 3 options: acquired selection natural selection artificial selection organic selection