Fructose, sucrose, and starch are all examples of

Glucose, galactose, and fructose are common monosaccharides, whereas common disaccharides include lactose, maltose, and sucrose. Starch and glycogen, examples of polysaccharides, are the storage forms of glucose in plants and animals, respectively. The long polysaccharide chains may be branched or unbranched.

Explanation:

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explanation:

✿   this landform has a high elevation and a high relief

✿   this landform is a mountain