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Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.

Apopulation of black bears depends on salmon from a stream for food. if a drought causes the stream to run dry one year, how will this likely impact the black bear population?

In a cross between individuals of a species of tropical fish, all of the male offspring have long tail fins, and none of the females possess the trait. mating two of the f1 fish fails to produce females with the trait. explain the inheritance pattern of the trait.