Biology
Biology, 03.11.2020 16:50, angelo816

Louis Pasteur, the famous French chemist and microbiologist, noticed that when he added O2 to a culture of budding yeast that were growing anaerobically on glucose, the rate of glucose consumption declined dramatically. Provide an explanation for this observation.

answer
Answers: 1

Other questions on the subject: Biology

image
Biology, 21.06.2019 21:30, airsealands
Which of these best describes wde by replicating the chromosomes c) the cytoplasm is divided between the two new daughter cells d) the nucleus opens to allow the chromosomes to enter the cytoplasm
Answers: 1
image
Biology, 22.06.2019 00:10, tami5
Which of the following is the best definition of aerobic respiration? o a. the cellular process that releases energy by breaking down glucose o b. physical activity that involves the repeated motion of large muscle groups o c. physical activity that increases heart rate and breathing rate o d. the cellular process that converts solar energy to chemical energy
Answers: 2
image
Biology, 22.06.2019 08:30, ariellewallenst4348
If the rna molecule in a human has the nucleotide sequence of guu, this would the amino acid valine would be needed to make the protein. how would this cha process was occurring in a mushroom?
Answers: 2
image
Biology, 22.06.2019 10:00, kiki9555
Speed is the ratio of the distance of an object moves to
Answers: 1
Do you know the correct answer?
Louis Pasteur, the famous French chemist and microbiologist, noticed that when he added O2 to a cult...

Questions in other subjects:

Konu
English, 11.06.2020 08:57
Konu
Mathematics, 11.06.2020 08:57