VERY EASY Claim/Evidence/reasoning: we discovered that under certain environmental conditions, bacteria with one kind of variation tended to become more common in the population over time. Which kind(s) of bacteria was this and if a patient was infected by a population made up of 40 of this kind of bacteria , would they be as easy, as hard, or harder to eliminate with antibiotics as a population of the 40 bacteria?

the sunflower because each experiment got the same results

hope this !

-payshence

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starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

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