Claim/Evidence/Reasoning (CER): We discovered that under certain environmental conditions, bacteria with one kind of variation tended to become more common in the population over time. Which kind(s) of bacteria was this and if a patient was infected by a population made up of 40 of this kind of bacteria, would they be as easy, as hard, or harder to eliminate with antibiotics as a population of the 40 bacteria you started with in Investigation 2, Trial B? Please answer quick

Recently, crops of vegetables such as lettuce and green onions have been contaminated, while they are still on the farm, with bacteria that cause food poisoning. how will science influence the way the government responds to prevent an increase in food-borne diseases? because science has shown that lettuce and green onions are not nutritionally valuable, the government may pass laws that ban the sale of lettuce and green onions. because science has shown that there is no way to prevent bacterial contamination, the government may pass laws that punish businesses that buy lettuce and green onions. because science has shown that the washing of hands prevent the spread of infectious diseases among people, the government may pass laws that require hand washing by everyone who handles food. because science has shown there are ways to find the source of the contamination, the government may pass laws that require farm practices that reduce the contamination of lettuce and green onions.