Most enzymes are proteins. Many cells make and use an enzyme called catalase to facilitate the decomposition of hydrogen peroxide (H2O2). The products of the decomposition are hydrogen (H2) and oxygen (O2). Stephanie is investigating the structure and function of catalase, and she is comparing catalase to other proteins. What can Stephanie predict will distinguish the structure of catalase from the structures of the other proteins she is studying? A. many regions made entirely of hydrogen and oxygen B. the chemical properties of the peptide bonds C. the types of amino acids it contains D. the sequence of amino acids it contains

1: most common garden plants prefer loam — soils with a balance of different-sized mineral particles (approximately 40% sand, 40% silt, and 20% clay) with ample organic matter and pore space. however, some plants grow better in sandy soils, while others are well-adapted to clay soils.

2: available water capacity is the maximum amount of plant available water a soil can provide. it is an indicator of a soil's ability to retain water and make it sufficiently available for plant use. available water capacity is the water held in soil between its field capacity and permanent wilting point.

3: it is the same for all living things (plants and animals). it also includes very tiny organisms that our eyes cannot see. they are known as microorganisms, and include viruses, bacteria and fungi.

instead of copying and pasting things off of tests or work done on computer which im sure you did, try and read over the question carefully