In response to scientific understanding about food-borne disease, what have scientists and health officials recommended be used to keep people safe without affecting the taste or nutrient content of foods such as lettuce and other vegetables? antibiotics
hand washing
irradiation
pasteurization

Put the following processes of protein synthesis in the correct order: - dna strands unwind and separate - mrna copies dna according to complimentary base pairing - trna's anticodons bring amino acids to the corresponding mrna codons - amino acids bind to each other making a protein - mrna leaves the nucleus - a stop codon is reached, the newly formed protein is released to go do its job for the cell

Plz ! cattle ranchers and dairy farmers rarely allow all of their animals to reproduce instead they practice selective breeding and only encourage the reproduction of animals with specific features. which of the following cows would a dairy farm most likely choose to reproduce? a. a cow that makes a lot of milk. b. a cow that can run quickly. c. a cow with a think, soft fur. d. a cow with large, strong hooves.

Aperson with age is more likely to catch diseases that healthy people usually don’t catch. what are these infections called?