What does Saccharomyces cerevisiae (Baker’s yeast) need to survive?

Food (Sugars)

Explanation:

S. cerevisiae feeds on sugars for energy, in the process producing carbon dioxide and alcohol (this is fermentation in a nutshell). The carbon dioxide bubbles get trapped in the dough, creating the lift that makes the dough rise. The alcohol, meanwhile, evaporates when baking, transforming into gas that also contributes to the rise of the bread. The alcohol, along with acids produced during the fermentation process, impart that wonderful flavor and aroma associated with yeast-leavened breads.

thrombocytopenia, which is a deficiency in blood platelets, can cause bleeding and bruising in the dermis similar to senile purpura. other possible causes include: exposure to ultraviolet rays and aging skin are common causes of senile purpura. senile purpura may also be a sign of collagen loss in the skin and bones.

your spelling is a little off : ]