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What would most likely happen if a person increased the amount of saturated fat in his or her diet? the person's risk of cardiovascular disease would increase. the person's risk of cardiovascular disease would decrease. the person's bad cholesterol would decrease. the person’s good cholesterol would increase.

5points what is term for the process of gathering information through images taken at a distance? o a. global positioning o b. topography o c. remote sensing o d. cartography submit

Which of the following is not one of the mechanisms of enzyme catalysis by which the substrate is converted to the product? a. changing substrate orientation b. changing substrate reactivity c. inducing strain in the substrate d. preventing an induced fit d. preventing an induced fit