Tickleback evolution lab final quiz 1. how did some ancestral sea-run stickleback populations come to live exclusively in fresh water? these populations swam to freshwater lakes to spawn and then never returned to the ocean because there were fewer predators in lakes. they became trapped in lakes that formed at the end of the last ice age. they don't actually live exclusively in fresh water; they only live in fresh water at certain stages in their lives. they developed traits that made them better adapted to fresh water and, as a result, had to move to a freshwater environment to survive.

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…

answer: 45

explanationyou have to add as well to be it could be

genetic variation will increase because of a new habitat and food source.

explanation:

multiple allele inheritance is traits controlled by more than 2 alleles (ex: pigeons having 3 alleles of one gene govern their feather color).   so the answer is a.