Share an idea to help you (and others) remember how to properly categorize agricultural products into the three categories: agronomy, horticulture, forestry.

My idea (you can't copy it!!) is this:

If you feed it to livestock (oats, hay - collectively called forage), it is agronomy.

The idea is my teachers but please help me

Study the image of this rock. which characteristic best supports its formation from sedimentary processes? it has many layers. it is coarse-grained. its grain shape is round. its texture is non-banded.

1. environmental factors, such as ph and temperature, can affect the function of an enzyme. a. true b. false 2. which of the following is an organic molecules (ex. vitamins) that an enzyme? a. coenzyme b. product c. active site d. substrate 3. how do enzymes effect the speed of a chemical reaction? a. they speed it up b. they slow it down c. they have no effect on the speed of a reaction 4. during a chemical reaction, an enzyme is used up so that it can only be used one time. a. true b. false 5. which of the following results from a chemical reaction that is catalyzed by an enzymes? a. active site b. product c. substrate d. coenzyme

Which would happen if more forests were cut down? a. the nitrogen cycle would be stopped b. nitrogen would be fixed by bacteria more quickly c. the amount of co2 in the atmosphere would increase d. fossil fuels would build up in the soil c the amount of co2 in the atmosphere would increase