Biology, 03.01.2020 10:31, poptropic7932
Nitrogenous bases %
human: g-19.9%, t-29.4%,
chicken: a-28.8%, %, %, c-21.5%
bacterium: a-13.4%, %, %, %
the table in figure 12–3 shows the results of measuring the
percentages of the four bases in the dna of several different
organisms. some of the values are missing from the table. based on
chargaff’s rule, the percentages of thymine bases in chicken dna
should be around
a. 28.8%
b. 19.9%.
c. 21.5%.
d. 13.4%.
Answers: 3
Biology, 22.06.2019 18:20, marcaveli294
Astudent measured the amount of carbon dioxide (co2) produced by yeast during an experiment. use the data in the table at the right to answer the questions below. which variable is the dependent variable?
Answers: 3
Nitrogenous bases %
human: g-19.9%, t-29.4%,
chicken: a-28.8%, %, %, c-21.5%
bact...
human: g-19.9%, t-29.4%,
chicken: a-28.8%, %, %, c-21.5%
bact...
Mathematics, 01.12.2021 17:00
Spanish, 01.12.2021 17:00
Physics, 01.12.2021 17:00
Chemistry, 01.12.2021 17:00