Biology, 17.03.2020 04:25, madscharcks00

Which of the following is an effective way to minimize the time TCS foods are in the temperature danger zone ?

A. Thaw TCS foods at room temperature
B. Keep foods refrigerated until
They are ready to prepare
C. prepare meats prior to prepping produce
D. prepare TCS
Foods in large batches

Answers: 2

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Which of the following is an effective way to minimize the time TCS foods are in the temperature dan...