You have a 10x enzyme buffer that you are to use in a particular reaction. The total volume of the reaction is 30μl. How much of the 10x buffer should youadd so that the final concentration of buffer in the reaction is 1x?I ordered 50 mM (millimolar) primer in 100 uL. I want to make a 50 uM (micromolar) stock solution. What volume do I add to the tube to dilute the primers to make the 50uM (micromolar) stock?

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

we need additional information in order to determine the cause of death for anna garcia. there are at least 3 things with explanation included as to why we need them are as follows:

above statement is not a true statement about the open ocean because the open ocean has low levels of nutrients. most of the photosynthetic activity on earth occurs in the open ocean within the photic zone. organisms in the deep ocean are exposed to frigid temperatures and total darkness but it does not begin at the low-tide mark.