(a)
after cooked sweet potato is digested, sugars (including glucose) pass into the
blood.
give two other soluble molecules that would pass into the blood after cooked sweet
potato is digested.
(2

Fiber and proteins

Explanation:

The sweet potato is a rich source of antioxidants and is also a source of various other essential vitamins to the body.

The cooked sweet potato has fibres in it. Some of the fibres are soluble in sweet potato i.e pectin. Other types of fibres are not soluble. Fibre would pass into the blood.

Another active ingredient of the sweet potato is the proteins. The proteins will be passed back into the blood.

common management practices in dairy and poultry farming are: (i) proper shelter facilities and their regular cleaning. (ii) some basic hygienic conditions such as clean water, nutritious food, etc. (iii) animals are kept in spacious, airy, and ventilated place.