Describe how water is important to plants in terms of
making food in plants
the plant shape
hydrolysis and dehydration

Amylase is an enzyme found in the human digestive system. why do you think it was important to keep the enzyme temperature above 37 degrees celsius (98.6 degrees f)? describe what might happen if the temperature decreased by 10 degrees celsius.

Organize the word parts according to where they appear in a medical term.

In what part of the body does the most muscle activity happen?