Give three adaptive advantages of fungi involving spores and their production.

Spores are made by the millions, so some of them are likely to land in a good place to grow. Spores are lightweight and can drift around on the slightest air currents, so spores are spread far and wide. Spores have hard outer coverings to protect them until they begin to grow.

Explanation:

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

answer: accepted answer: aquatic animals use the oxygen dissolved in water to carry out respiration. since the amount of dissolved oxygen in water is low as compared to the amount of oxygen in the air, therefore the rate of breathing in aquatic animals is much faster than it is in terrestrial animals.

explanation: