Biology, 10.09.2019 02:30, LanaParrilla
Hybrid seeds are deliberately crossbred for particular traits, such as growth pattern or disease resistance. they have been hand-pollinated and are patented, often sterile, and genetically identical within food types. these plants are usually grown in a monocultural environment and are cultivated for mass production and sale. they must be sturdy to withstand mechanical picking and cross-country shipping. they do not compare to the quality and taste of heirloom plants, but they do produce large, healthy fruit that appeals to most shoppers. unlike heirloom seeds, if one saves a hybrid seed, one will not get the same plant again. which statement can be removed and not affect the excerpt’s reliability? hybrid seeds are deliberately crossbred for particular traits, such as growth pattern or disease resistance. they do not compare to the quality and taste of heirloom plants, but they do produce large, healthy fruit that appeals to most shoppers. unlike heirloom seeds, if one saves a hybrid seed, one will not get the same plant again. they have been hand-pollinated and are patented, often sterile, and genetically identical within food types.
Answers: 2
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Nucleic acid certain protein cell membranes certain carbohydrates
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Biology, 22.06.2019 03:30, noahslambeenie359
If assuming tasting ptc as a simple gene trait, what other genotype would you select to put in this missing genotype box that could result in this phenotype
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Hybrid seeds are deliberately crossbred for particular traits, such as growth pattern or disease res...
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