Answers: 1
Biology, 22.06.2019 01:30, briyantesol
Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment
Answers: 1
Biology, 22.06.2019 19:30, angiepuma43
How does the fermentation of pyruvic acid in cells contribute to the formation of atp? a. it completes the oxidation of glucose to co2, creating atp. b. it generates lactic acid, which cycles back through the krebs cycle, producing 2 atp molecules. c. it converts fadh2 to phosphate, which bonds with adp. d. it produces 2 nad+ molecules, which cycle back to fuel the glycolysis reaction, allowing 2 atp molecules to be produced.
Answers: 1
What property of carbon makes it essential for organic life?...
Mathematics, 21.09.2019 05:30
Mathematics, 21.09.2019 05:30
Mathematics, 21.09.2019 05:30
Mathematics, 21.09.2019 05:30