What were the consequences of sulfur dioxide emissions from sudbury

The consequences of sulfur dioxide emissions from Sudbury resulted in the decrease in the pH levels of soils and lakes over a period of time. This also impacted the quality of soil in the region. Vegetation decreased with time. The water bodies also got polluted and fishes and other animals living in water decreased. 

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

starchy vegetablesnon-starchy vegetables

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

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The answer is c establishing proper sleep hygiene